Warehouse Order Selector - 2nd Shift
About the role
Gordon Food Service takes pride in delivering seamless order processing and delivery to our customers, and our warehouse staff is the backbone of our success. You’ll be on your feet for 10 hours of work, you’ll be lifting up to 100 pounds, and you’ll be asked to work in our freezer, but there’s no experience required - we train you how to get the job done with our dedicated training team.
Responsibilities
Selecting is hard work, so we’ll pay you a starting wage that scales with production and efficiency- the better you perform, the more you earn. On average, our selectors take home 122% of their base salary!
Requirements
- You must be 18 years of age or older.
- Steady Work History
- Must be able to work holidays, weekends, and overtime as needed - holidays are very important to our customers!
- We have frozen products - your ability to work in extreme cold or hot conditions is required while you’re here.
- Must be able to read, write and communicate in English (to read labels, pick lists, scanners, signage, company website information related to benefits, updates, complete paperwork, and follow verbal instructions).
- Successfully pass a drug test that will assess drug usage and a background check.
- Prior warehouse experience preferred, but not required.
Qualifications
Gordon Food Service encourages veterans and active military members to apply. If you work for a Gordon Food Service customer, you will need to provide a letter of support from your management if you are selected for the interview process.
Benefits
- Affordable benefits plans start day one!
- Weekly pay
- $500 Wellness reimbursement
- Profit sharing & 401(k) with company match
- Store Discount
Pay
Starting at $21.95 + $1.00 2nd shift premium. Earn two pay raises in your first year and bonus incentives per hour for speed and efficiency.
Schedule
Sunday - Thursday work week, with Friday and Saturdays off. Starting between 7:50PM until finish (shifts vary based on work volume).