Warehouse Associate & Driver

Principal Responsibilities

• Operate electric pallet jacks and forklifts safely to load, unload, and transport products efficiently.
• Transfer inventory between the manufacturing facility and 3rd party storage facilities via company box truck.
• Ensure the safe and timely transport of goods within the warehouse and to delivery vehicles while maintaining product integrity.
• Follow proper handling and storage protocols to prevent product damage, spoilage, or contamination.
• Maintain inventory levels, maintaining accurate records and facilitating efficient stock rotation.
• Auxiliary in ice cream sandwich processing and manufacturing as needed on the production line.
• Conduct regular inventory audits, discrepancy reporting, and stock reconciliation.
• Perform basic maintenance on warehouse equipment, including forklifts and pallet jacks, to ensure operational efficiency.
• Maintain cleanliness and sanitation standards in all work areas, including sweeping, mopping, and scrubbing floors as needed.
• Work closely with warehouse management and customer service to fulfill orders accurately and meet production schedules.
• Auxiliary in loading and unloading trucks, verifying shipments, and ensuring accurate documentation.
• Comply with company policies regarding safety, quality control, sanitation, and the use of personal protective equipment (PPE).
• Perform additional warehouse duties as assigned by the Warehouse & Logistics Manager.

Physical Requirements And Working Environment

• Exposure to allergens, including but not limited to nuts, dairy, gluten, and latex.
• Operating manual and powered lifts safely.
• Using various manual and power tools (e.g., box knife, hammer, drill).
• Handling hazardous cleaning chemicals in accordance with safety protocols.
• Standing, walking, and lifting for extended periods throughout the shift.
• Communicating effectively with department managers, supervisors, visitors, and contracted workers.
• Lifting up to 50 lbs occasionally, with proper lifting techniques.
• Working in cold storage environments (-20°F) for prolonged periods with appropriate protective gear.
• Operating automated and semi-automated ice cream equipment, such as continuous freezers, packaging machines, and liquid nitrogen tunnels.

Minimum Qualifications

• Ability to obtain and maintain a valid Forklift Certification.
• 1+ years of experience in a warehouse, logistics, or similar environment (preferred).
• Valid Driver’s License.
• High school diploma or GED equivalent.

Preferred Skills & Attributes

• Strong attention to detail with a commitment to accuracy in a fast-paced setting.
• Excellent organizational and time-management skills.
• Effective communication and teamwork abilities.
• Ability to adapt to changing priorities and work efficiently under deadlines.
• Experience with delivery driving, especially refrigerated (reefer) units, is a plus.
• Basic computer skills preferred, including inventory management systems and Excel/Microsoft.