Warehouse Associate – Advent Health Training Center

About the Role

Legends and ASM Global have joined forces to redefine excellence in sports, entertainment, and live events. Global Hospitality believes that exceptional venue experiences should extend beyond game day and show time, from five-star feasts and craft cocktails to local eats and chef-inspired creations. This role is part of the hospitality partnership at the AdventHealth Training Center, the state-of-the-art training facility of the Tampa Bay Buccaneers, supporting all food and beverage operations for players, coaches, and staff on a daily basis including athlete fueling, performance nutrition, and team dining.

Responsibilities

• Follow the Executive Chef's or Front of the House Manager's assignments for receiving and delivering food, beverage, and other products throughout the Training Facility in a timely manner
• Deliver stock to the kitchens, coolers, freezers, and storage areas
• Show flexibility in rotating assignments and help keep assigned areas clean and organized
• Report directly to the Executive Chef and/or Premium Manager
• Assist in receiving all F&B deliveries, checking proper temperature and product condition upon arrival
• Store products correctly using FIFO (First In, First Out) standards
• Deliver stock to kitchens, coolers, freezers, and storage areas as needed
• Maintain cleanliness and organization of the kitchen, coolers, freezers, and loading dock
• Assist with general housekeeping and cleaning throughout the culinary areas
• Inspect storage areas and coolers for deficiencies and take appropriate corrective action
• Assist with moving equipment as required
• Operate an electric jack
• May need to operate a forklift (if certified)
• Ability to stand for long periods of time

Qualifications

• High school degree
• Ability to promote and participate in a team environment
• Ability to understand written and oral direction and to communicate same with others
• Requires occasional lifting of up to 50 pounds in weight (boxes)
• Hours are often extended or irregular to include nights, weekends and holidays
• Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training