Verona Barista

About the role

A Barista, or Coffee Bar Attendant, is responsible for preparing and serving coffee and other beverages to customers in a coffee house or cafe.

Responsibilities

• Preparing and serving hot and cold drinks such as coffee, tea, artisan and specialty beverages.
• Cleaning and sanitizing work areas, utensils and equipment.
• Cleaning service and seating areas.
• Describing menu items and suggesting products to customers.
• Servicing customers and taking orders.
• Serving food items if applicable.
• Ordering, receiving and distributing stock supplies.
• Serving customers with a friendly and professional demeanor.
• Receiving and processing customer payments.

Qualifications

• High school or GED preferred.
• Strong interpersonal and communication skills required.