Vehicle Driver I-Food Service

About the role

Come work in an environment where we truly value and respect those we serve and believe in the mission that all people can achieve a higher level of wellness and independence. The state supported living centers serve people with intellectual and developmental disabilities who are medically fragile or who have behavioral problems. The centers provide campus-based direct services and supports at 13 centers located throughout the state. If you are looking for a place to work where you can establish a career that is filled with purpose, this is the job for you.

Responsibilities

• Attends work on a regular basis and may be required to work a specific shift schedule, rotating schedule, extended shift and/or overtime in accordance with agency leave policy and performs other duties as assigned.
• Operates motor vehicles such as vans and trucks and trailers and transports passengers, cargo, and food carts.
• Performs physical parts of job including requirements of standing for long periods of time, carrying, pushing and lifting of items more than 45 lbs.
• Drives a state vehicle with delivery trailer attached.
• Delivers food, supplemental formulas, and beverages to dormitories/homes/units on a predetermined schedule or as needed, and picks up carts after each meal to meet the nutritional needs of consumers.
• Manages time and follows scheduled routes.
• Stores and makes frozen food breakouts to meet weekly requirements of food items for menu.
• Stores food items in freezers and chill boxes using proper rotation procedures and performs food breakout ensuring proper thawing.
• Restocks dining rooms with cleaning materials, utensils and other supplies to ensure proper serving equipment and sanitation materials are available.
• Checks vehicle and trailer at beginning of work shift for