Utility Worker - Per Diem

Essential Duties and Responsibilities

• Fulfills proper cleaning procedures in dish room as per department cleaning schedule and observed by manager/supervisor.
• Understands established department procedures for proper pot washing as observed by manager/supervisor.
• Timely delivery of trucks to appropriate units as per meal delivery schedule.
• Aids in maintaining proper sanitation in the production and retail areas to keep a clean sanitary environment.
• Safeguarding patients, staff, and visitors through enforcement of department safety policies and procedures.
• Performs any additional assignments as required by manager/supervisor.

Qualifications

• High School Diploma or GED preferred.
• Experience not specified.
• Special Skills: Good interpersonal and communication skills, Must be able to speak and read English.
• Physical Demands: Frequent stooping, kneeling, crouching, or crawling; regular lifting and/or moving up to 25 pounds, occasionally moving and/or lifting up to 50 pounds; standing and walking for 6-8 hours; talking or hearing; adjusting focus; moderate noise levels.
• Physical Abilities: Must be able to lift a minimum of 20-30 lbs., must be able to stand/walk for 6-8 hours, must be able to pull/push carts and equipment for 6-8 hours.