Utility (Kitchen) with Security Clearance

General Responsibilities

• Maintains a customer focus while performing duties.
• Assumes 100% responsibility for the cleanliness of dishware.
• Loads, runs, and unloads dish machine.
• Keeps the dish machine clean and reports any functional or mechanical problems to the kitchen manager immediately.
• Maintains water temperature and chemical levels to ensure sanitary wash cycle.
• Washes and stores all tableware and kitchenware.
• Keeps Dish room clean and organized and assists in opening and closing checklists.
• Maintains adequate levels of clean tableware for dining room and kitchen.
• Bags and hauls kitchen trash to dumpster.
• Cleans food preparation and production areas as required.

Experience/Knowledge

A high school diploma, GED, or equivalent experience and 1 or more years related experience are required.

Clearance

TS/SCI clearance is required.