Utility-Dishwasher (Full-Time) - BOS Airpor)

$21.50 / hour – Full Time – Afternoon Shift: 4 p.m. – 12 a.m. – Full weekend availability required

About the role

SSP America operates multiple restaurants inside the Boston Logan International Airport. Our Utility positions have the important role of keeping our restaurants and units clean and sanitized for both our guests and our team. If you enjoy creating a clean and safe environment for guests and take pride in a job well done, this role may be a great fit.

Responsibilities

• Create a positive guest experience by cleaning and maintaining hygienic work areas
• Maintain the cleanliness of all surfaces and equipment (e.g., floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas)
• Remove refuse to designated areas
• Clear and reset tables in dining areas between seatings, as needed, and transport service-ware to the kitchen for cleaning
• Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher, then return them to proper storage
• Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment
• Assist guests with specific requests and communicate special needs to server/supervisor
• Load/unload supply trucks transferring between storage and work areas
• Stock, date, rotate, and check the temperature of food items
• Other duties as assigned

Requirements

• 6 months' experience working in retail or food service environment
• High school diploma preferred
• Verbal and written communication skills
• Must be able to read, speak, and understand the English language to communicate with guests and receive instructions
• Experience in dealing with problems involving guest service
• Food handlers permit, as required by law
• Brand certification, as required
• Ability to stand and work in confined spaces for long periods of time

Benefits

• Comprehensive benefits plan
• Employee meal plan