Utility Buffet Server

About the role

As a Utility Buffet Server, you’ll do more than serve meals, you’ll create meaningful dining experiences that bring joy to our residents. As part of a collaborative team, you’ll share ideas, respond thoughtfully to feedback, and contribute to a positive, caring community environment.

Key Responsibilities

• Create a welcoming dining experience by greeting residents and guests with warmth, presenting menu options clearly, taking accurate orders, and tailoring portion sizes to individual preferences.
• Protect quality and safety by maintaining cleanliness and handling dishware with care to prevent breakage.
• Ensure seamless service by keeping the exhibition line attended and visually appealing throughout meal hours.
• Engage with professionalism when responding to feedback, addressing concerns promptly, and escalating issues to leadership when necessary.
• Operate kitchen equipment safely and confidently, including pizza ovens and sharp tools, following all safety standards (must be at least 18 years of age or older).
• Contribute to team success by completing support work and additional tasks assigned by the Executive Chef or Sous Chef.
• Maintain strict sanitation standards in all food preparation and production areas.

Why RLC?

• Awesome Perks: Enjoy your pay on demand, employee discounts, and more.
• First Job? No worries, you’ll gain real-world experience that looks great on college and job applications.
• Seasoned? Bring your experience and make an immediate impact.
• Fast-growing, family-owned company with 60+ communities nationwide.
• Supportive leadership in a beautiful, resort-style environment.
• A purpose-driven role where you make a difference every day.

Pay

Pay Range: $15.50 - $15.75 per hour

Schedule

Must work Monday-Friday 5:00pm-7:00pm

Benefits

Not specified

Application

Apply for this Position