To Go/Takeout Specialist

About the role

We believe that a life of purpose has the power to transform the world. This isn’t just a job – it’s a chance to find your true purpose. As part of a full‑service restaurant collection known for nutrient‑dense, thoughtfully crafted dishes, you’ll be the go‑to for to‑go guests, taking orders, coordinating with the kitchen, and ensuring accuracy from phone call to pickup (and delivery too). The environment is fast‑paced, fun, and offers great tip potential.

Responsibilities

• Take and ring in accurate orders (phone & in person).
• Double‑check every detail before the order goes out.
• Handle payments and organize the to‑go station.
• Manage third‑party delivery hand‑offs smoothly.
• Coordinate with the kitchen to ensure order accuracy from call to pickup.

Requirements

• Brings energy and top‑notch hospitality.
• Stays cool under pressure and loves details.
• Communicates clearly and stays organized.
• Has restaurant experience (a plus).
• Ready to move, hustle, and smile.

Benefits

• Professional work environment with growth opportunities and a development program.
• Access to affordable, quality health care through Hooray Health and telehealth options (for part‑time team members).
• Pet insurance for your fur babies.
• Expert guidance through EAP/SupportLinc.
• Restaurant dining discount.
• Paid volunteer time to support community and favorite charities.
• Eligibility to give to and receive from the True Giving fund that supports life‑changing events.

Pay

Starting at state tipped minimum wage per hour plus tips. Compensation varies by location, state, and shift; refer to the hiring range for an estimate of weekly earnings.

Schedule

AM/PM and mid‑day shifts available. Part‑time to 40 hours per week options.