Technician, Sanitation

Reporting to: Sanitation Supervisor
Location: St. Albans, VT
Schedule: Monday - Friday, 5:45am - 2:15pm

About the Role

The Technician I, Sanitation is responsible for all cleaning activities necessary for the cleanliness throughout the manufacturing facility and office areas.

Responsibilities

• Observe all safety, sanitation, GMP, and HACCP requirements
• Clean all aspects of the factory, including but not limited to: interior and some exterior areas, washrooms, restrooms, common areas, and office areas
• Assist in structural cleaning and rotation
• Operate floor scrubbers
• Participate in Bloodborne Pathogens, chemical, and glass cleanup programs
• Participate in daily exercise activities at the beginning of each shift
• Ensure food and employee safety, meeting all regulatory requirements

Requirements

• High school diploma or equivalency
• Basic math skills (weights & measurements)
• Reading and comprehension skills
• Good verbal, written, and oral communication
• Minimum of one (1) year experience working in a food-manufacturing environment (a plus)
• Flexible work schedule for audits, line downtime, and cleaning high-risk areas during production
• Ability to work independently and self-directed
• Must be able to use a scissor lift daily
• Must be able to use a variety of cleaning products, detergents, sanitizers, water, and food items
• Ability to stand on a concrete floor for long periods of time
• Bend, squat, stretch, and reach frequently
• Ability to climb stairs often
• Must be able to lift a minimum of 50 lbs often
• Comfortable working at heights
• Must be able to work in a variety of weather conditions and temperatures in the facility
• Noise level can exceed 0.85 decibels

Benefits

• Competitive salary and comprehensive benefits package
• 12 paid holidays, generous PTO, plus your birthday off
• Maternity and paternity benefits
• Environment that welcomes workplace flexibility
• An atmosphere where diversity is embraced, and inclusivity is second nature (#OneBC)
• Opportunities for personal and professional growth within an organization that values development and internal career advancement
• Be part of a mission focused on sustainability through Forever Chocolate, with priorities centered around prospering farmers, zero child labor, carbon and forest positive, and 100% sustainable ingredients