Team Member - Dunkin, Subway'

What We Do

ApplegreenUS operates over 100 travel plazas across the Northeast and Midwest that provide convenience, comfort, retail, and an extensive range of delicious food options from premium brands such as Chick-fil-A, Dunkin’, Panda Express, Panera, Popeyes, Shake Shack, Starbucks, and many more.

Benefits

• Part-time and full-time roles with varied shift options
• Flex (Sick Time)
• Meal Discounts
• Earned Wage Access
• Employee Referral Bonus

Our Core Values

• Our customers and communities are at the heart of everything we do.
• We value and develop our people.
• We are driven by pace, passion and performance.
• We seek opportunities and embrace change.

What You’ll Do

• Provide exceptional customer service by engaging in positive, helpful interactions with customers (travelers).
• Operate point-of-sale (POS) system, accurately process & receive payment from customers, and follow all customer service and cash handling policies and procedures.
• Ensure proper food handling procedures are followed including wrapping, labelling, dating, stocking, storing, rotating, and checking temperature of products.
• Stock, clean, and sanitize workstation and equipment.
• Complete a variety of kitchen-related tasks including prepping, thawing, cooking, packaging, wrapping, and cleaning.
• Prepares & serve quality food.
• Prepare and serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
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• Prepares & serve quality food.
• Prepares & serve quality food.
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• Prepares & serve quality food.
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• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
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• Prepares & serve quality food.
• Prepares & serve quality food.
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• Prepares & serve quality food.
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• Prepares & serve quality food.
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• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
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• Prepares & serve quality food.
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• Prepares & serve quality food.
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• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
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• Prepares & serve quality food.
• Prepares & serve quality food.
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• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
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• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
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• Prepares & serve quality food.
• Prepares & serve quality food.
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• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.
• Prepares & serve quality food.