Team Member

Benefits

• 401(k)
• Employee discounts
• Training & development

Job Responsibilities

• Take customer orders and accurately input them into POS system
• Perform cash register transactions including drawer balancing, safe deposits, etc.; is accountable for funds
• Provide excellent customer service
• Aid in training, coaching, and development of newly hired crew members
• Ensure cleanliness, health, and safety standards are maintained at all times
• Prepare customer food orders – including pizza, wings, sandwiches, bread twists for dine in, take-out and delivery
• Serve customers seated in the dining area
• Monitor and replenish the salad bar; cut and prepare vegetables as needed
• Maintain cleanliness of dining area, rest rooms, and front and back restaurant areas
• Wash dishes, glasses, pans, utensils, etc.
• Prepare pizza boxes, fill napkin holders and condiments
• Organize walk-in cooler as needed

Qualifications

• Customer Service experience, preferred
• Flexible availability to accommodate a variable work schedule that can include evenings and weekends
• The ability to lift 10 pounds frequently and up to 30 pounds occasionally