Team Member

Crew Member Duties

• Prepare certain food items as per the recipe and brand standards.
• Greet guests and take orders accurately and courteously.
• Maintain cleanliness in the dining room and other service areas.
• Deliver food and drinks to guests and confirm order accuracy.
• Assist other team members as needed.

Qualifications

• Knowledge of menu items and their ingredients.
• Familiarity with the step-by-step procedure for making various food and beverage products.
• Ability to handle cash accurately.
• Good customer service skills.
• Attention to detail for maintaining product quality.

Education

Some positions may require a high school diploma or equivalent.