Sushi Line Cook | Downtown
About the role
Step into something new and be a key player in Cactus Club Cafe’s US expansion at our Miami, Florida location—building our brand as you build your career. As a Sushi Line Cook, you will be an essential part of our kitchen team, focused on crafting freshly prepared sushi and contributing to other menu items as needed, delivering sushi-style dishes with consistency, care, and pride. You’ll help bring our sushi offerings to life in a fast-moving, high-volume environment, working closely with your culinary partners to deliver quality dishes that enhance the Cactus Club Cafe experience. This role is a hands-on opportunity to grow your skills, learn from experienced chefs, and contribute to unforgettable guest moments.
Requirements
- 1–2 years as a Sushi Line Cook in a high-volume restaurant (preferred but not required)
- Passionate about food and dedicated to producing high-quality sushi and fresh menu items
- Comfortable working in a busy, fast-paced kitchen with a focus on consistency and attention to detail
- Eager to learn, receptive to feedback, and motivated to expand your culinary abilities
- A collaborative team player who communicates clearly and supports others
- Organized, dependable, and committed to maintaining a clean, safe, and efficient workspace
- Able to stand for extended periods and lift moderate weights as required by the role
Benefits
- Competitive compensation
- Health + Welfare benefits (dental, vision, EAP, life insurance)
- Unpaid flexible vacation
- Flexible scheduling
- Discounted shift meals
- In-house specialized service + culinary training programs
- Growth opportunities
- Direct deposit
Cactus Club Cafe is an E-Verify Employer. Only candidates legally eligible to work in the U.S. will be considered.