Sushi Line Cook | Downtown

About the role

Step into something new and be a key player in Cactus Club Cafe’s US expansion at our Miami, Florida location—building our brand as you build your career. As a Sushi Line Cook, you will be an essential part of our kitchen team, focused on crafting freshly prepared sushi and contributing to other menu items as needed, delivering sushi-style dishes with consistency, care, and pride. You’ll help bring our sushi offerings to life in a fast-moving, high-volume environment, working closely with your culinary partners to deliver quality dishes that enhance the Cactus Club Cafe experience. This role is a hands-on opportunity to grow your skills, learn from experienced chefs, and contribute to unforgettable guest moments.

Requirements

• 1–2 years as a Sushi Line Cook in a high-volume restaurant (preferred but not required)
• Passionate about food and dedicated to producing high-quality sushi and fresh menu items
• Comfortable working in a busy, fast-paced kitchen with a focus on consistency and attention to detail
• Eager to learn, receptive to feedback, and motivated to expand your culinary abilities
• A collaborative team player who communicates clearly and supports others
• Organized, dependable, and committed to maintaining a clean, safe, and efficient workspace
• Able to stand for extended periods and lift moderate weights as required by the role

Benefits

• Competitive compensation
• Health + Welfare benefits (dental, vision, EAP, life insurance)
• Unpaid flexible vacation
• Flexible scheduling
• Discounted shift meals
• In-house specialized service + culinary training programs
• Growth opportunities
• Direct deposit

Cactus Club Cafe is an E-Verify Employer. Only candidates legally eligible to work in the U.S. will be considered.