Suite Attendant | Part-Time | Cure Insurance Arena

Responsibilities

• Demonstrate ability to read and comprehend Banquet Event Orders when setting up guest events and serving.
• Serving meals to guests or replenishing food to the buffet line.
• Serving beverages to guests including alcoholic beverages.
• Must check guest’s ID to verify minimum age requirement for the consumption of alcoholic beverages.
• Recording a client’s order and relaying the order to the kitchen.
• Example: Re-orders and special meal requests.
• Observing guests to respond to any additional requests and determine when the meal has been completed.
• Performing side work including but not limited to: refilling salt, pepper, sugar, condiments and napkins.
• Replacing tableware and linens as necessary.
• Setting up banquet functions including table décor, linens, dishware, glassware and silverware.
• Maintains sanitation, health and safety standards in work areas.

Qualifications

• Show demonstrated ability to meet the company standard for excellent attendance.
• Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
• Ability to work well in a team-oriented, fast-paced, event-driven environment.
• Possess valid food handling certificate and alcohol service permit if required by state or federal regulations.
• High School diploma or equivalent GED strong preferred, Equivalent experience may be substituted.
• Minimum of one (1) year of work experience in events, banquets or restaurants preferred.
• Experience working in fine or large scale dining is preferred.

Benefits

• 401(k) Savings Plan and 401(k) matching.

Pay

$13.00 per hour, tip eligible.

Schedule

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.