Store Baker - Full Time

About the role

Performs all duties related to preparing and baking products that are consistent with Whole Foods Market quality standards. Ensures a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times, follows team and store Standard Operating Procedures, and supports WFM core values and goals.

Responsibilities

• Measures, mixes, and prepares raw materials according to company specifications and recipes.
• Forms, cuts, molds, shapes, and bakes dough.
• Monitors cooking completion times and sets heat and humidity temperatures for proof box.
• Checks product to ensure it meets WFM quality standards.
• Ensures temperature, sweep, and sanitation logs are completed.
• Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings.
• Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
• Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product.
• Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
• Maintains, or ensures maintenance of, a clean and sanitary working and shopping environment; maintains equipment in accordance with WFM cleanliness and safety standards.
• Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing.
• Immediately reports safety hazards and violations.
• Performs other duties as assigned by store, regional, or national leadership.

Skills