Storage Manager

Responsibilities

• Lead the potato grading and storage filling operations during the fall harvest season.
• Lead seed handling and seed cutting operations during the spring planting season.
• Monitor and execute the critical wound healing and curing phase for Russet potatoes immediately following harvest.
• Maintain potato storage facilities to obtain the highest possible quality and lowest amount of shrink on crop production.
• Monitor all aspects of mechanical and computer control panels, including ventilation fans, humidicells, and refrigeration units.
• Analyze storage control data, including temperature, humidity, and airflow, to make decisions that maximize crop quantity and quality.
• Manage respiration and air quality by maintaining CO2 levels to prevent tuber stress and sugar accumulation.
• Monitor the potato bruise-free handling program during harvest and bin-filling to protect Russet skin integrity.
• Conduct regular inspections of the potato pile for signs of disease, rot, or "hot spots" to prevent crop loss.
• Cook out sprout suppressants as dormancy breaks to ensure long-term holding viability.
• Troubleshoot and provide mechanical maintenance supervision for all storage ventilation and climate control hardware.
• Analyze cooling rates in conjunction with the Farm Manager and Agronomist.
• Lead storage maintenance and cleaning programs throughout the year.

Qualifications

• A valid US driver’s license or the ability to obtain one and pass vehicle insurance verification.
• 1+ years’ experience managing large-scale bulk potato storage programs is preferred.
• Deep understanding of Russet potato physiology, dormancy, and storage pathogens.
• Proficiency with storage control software (e.g., Gellert, IVI, or similar systems).
• Excellent communication skills, including the ability to train and work with operational teams on the farm.
• A strong work ethic and the ability to be self-directed while still valuing and collecting team input.
• Bilingual in English/Spanish a plus.