Stocker
Hy-Vee, Inc. · Des Moines Metropolitan Area · 4 days ago
Business DevelopmentPart-time
Job Description
Job Title: Checker/Stocker
Department: Grocery
FLSA: Non-Exempt
Core Competencies
- Partnerships
- Growth mindset
- Results oriented
- Customer focused
- Professionalism
Reporting Relations
- Accountable and Reports to: District Store Director; Store Manager, Assistant Managers of GM, Perishables, and Store Operations; Service Managers
- Positions that Report to you: None
Primary Duties And Responsibilities
- Provides prompt, efficient, and friendly customer service
- Escorts customers to products, secures items, loads/unloads heavy items, passes along customer suggestions or requests
- Answers the telephone, provides friendly, helpful service, works with co-workers as a team
- Operates cash register, scans product, redeems coupons, issues rain checks, completes credit-card charge transactions, counts back change, issues receipts
- Plants merchandise in bags or boxes, gives packages to customers, assists courtesy personnel as needed
- Answers customer questions, follows-up with appropriate personnel, understands and follows local, state, and company policies on sales of tobacco, liquor, and lottery tickets
- Stocks, faces, rotates merchandise, cleans shelves, understands shelf tags, knows location of merchandise, and takes customers to an item when requested
- Perceives immediate surroundings for customer needs and problems for store safety and security
- Communicates clearly and distinctly on the intercom or telephone system, reviews weekly store ad to note price changes and sale items
- Keeps register area clean, ensures adequate supplies are ready and available, reports improper cash levels in cash drawer, helps maintain the store appearance
- Compares totals on cash register with amount of currency in register to verify balances at the beginning and end of work shift, (where applicable)
- Maintains strict adherence to department and company guidelines related to personal hygiene and dress, adheres to company policies and individual store guidelines
Secondary Duties And Responsibilities
- Affords assistance to store management as required (i.e., store displays, decorations for special promotion/events)
- Knows code dates on perishable items and can explain to customers
- Changes register tape and ribbons as necessary
- Affords assistance in other areas of store as needed
- Performs other job related duties and special projects as required
Knowledge, Skills, Abilities, And Worker Characteristics
- Must be able to carry out detailed but uninvolved written or verbal instructions; deal with a few concrete variables
- Must have the ability to do arithmetic calculations involving fractions, decimals, and percentages
- Must have the ability to understand and follow verbal or demonstrated instructions; write identifying information; request supplies verbally or in writing
Education And Experience
No education or experience requirements.
Physical Requirements
- Must be physically able to exert up to 50 pounds of force frequently; and exert up to 10 pounds of force constantly to move objects
- Has daily contact with customers, co-workers, suppliers/vendors, and the general public
Working Conditions
- Exposed to dirt, noise, equipment movement hazard, and chemicals/solvents daily
- Occasionally exposed to temperature extremes, possible dampness, and the potential for electrical shock
- Possibly exposed to equipment movement hazards from a pallet jack, electrical shock, and exposure to chemicals and solvents
- This is a fast-paced work environment
Equipment Used To Perform Job
- Pallet jack
- Box cutter
- Cash registers
- Trash compactor
- Fork lift
- Calculator
- Telephone
- Intercom
- Cardboard compactor
- Power jack
- Copier
- Fax (within wage and hour guidelines)
Additional Considerations
Must be 18+