Stocker - Aisle

About the Role

Responsible for providing prompt and courteous customer service, stocking products on shelves, and maintaining clean aisles.

Responsibilities

• Provides prompt, courteous and friendly customer service.
• Removes boxes from pallets and places them on shelves; opens boxes and removes single items to re-stock shelves.
• Rotates merchandise to ensure product does not expire on shelves.
• Organizes and front faces items on shelves.
• Performs proper inspections to meet HACCP regulations.
• Assists in reviewing inventory for product rotation on a daily basis to prevent shrinkage and damages.
• Ensures shelf pricing is correct and reflects the most recent pricing and market conditions.
• Follows a program to maintain cleanliness of the area by scrubbing, pulling out pallets, and cleaning underneath on a regular schedule.
• Continuously reviews the status of the floor for safety hazards.
• Promptly and safely handles any spills and removes trash such as plastic wrap, plastic ties, or pieces of wood from the floor.
• Promptly informs supervisors of any low stock or out-of-stock merchandise.
• Performs other work-related duties as required and assigned.
• May be required to work in other departments as needed.

Requirements

• Ability to communicate with customers, co-workers, and supervisors.
• Basic reading and math skills.
• Commitment to company values and strong customer service orientation.

Physical Requirements

• Must wear steel toe boots.
• Lift/Carry Abilities:
  • Lift strength (0”- 60”) – 50 lbs
  • Overhead lift strength – 50 lbs
  • Carry strength (50’ or less) – 50 lbs
  • Frequent lift/carry (> 12x/hour) – 50 lbs
  • Constant lift/carry (> 30x/hr) – 20 lbs
  • Horizontal push/pull strength – 500 lbs
• Physical Aptitudes:
  • Agility/dynamic balance – 80-100%
  • Finger dexterity – 80-100%
  • Manual dexterity – 80-100%
• Posture Tolerance:
  • Stand/walk – constantly
  • Reach above shoulder level – occasionally
  • Twist/turn head – constantly
  • Bend over/stoop – frequently
  • Climb steps/ladder – occasionally
  • Kneel/squat – occasionally

Work Environment

• Temperature is mostly moderate but includes exposure to refrigerated and freezer areas.
• Temperatures in areas close to the Receiving Department and Front-End, where doors are mostly open, vary depending on outdoor temperatures.
• Equipment in motion (forklifts, electric pallet jacks, scooters).