Starbucks Barista (T2890)

About the Role

As a Starbucks Barista at Target, you'll be part of a team that ensures a fresh, full, and food-safe shopping experience for our guests. You'll work in a fun and energetic environment, providing exceptional service and creating a welcoming atmosphere. This role is ideal for someone who enjoys working with people, has a passion for food and beverage, and thrives in a fast-paced setting.

Responsibilities

• Deliver an exceptional guest experience by connecting with guests, delivering quality handcrafted beverages and food, and prioritizing their needs.
• Uphold and maintain Food and Beverage Standards, Starbucks brand standards, and food safety standards.
• Execute food and beverage processes, including deliveries, replenishment, stocking, zoning, and cleaning.
• Maintain an inviting dining area and ensure accurate in-stocks by placing store-initiated orders.
• Follow proper packaging, labeling, and food safety guidelines.
• Engage with guests, resolve their questions, and provide a welcoming experience.
• Complete required Starbucks trainings related to quality control and demonstrate a culture of ethical conduct, safety, and compliance.
• Support guest services such as back-up cashier, order pick-up, and Drive-up.

Requirements

• Previous Starbucks or food service experience preferred but not required.
• Welcoming and helpful attitude toward guests and team members.
• Ability to communicate effectively and operate technology equipment.
• Work independently and as part of a team.
• Attention to detail and ability to follow multi-step processes.
• Capability to remain focused and composed in a fast-paced environment.

Qualifications

• Ability to handle cash register operations.
• Climb up and down ladders.
• Scan, handle, and move merchandise efficiently and safely, including lifting up to 44 pounds.
• Flexible work schedule, including nights, weekends, and holidays.
• Ability to work in varying temperatures and environments.

Skills

• Guest service fundamentals and experience building a guest-first culture.
• Knowledge of food quality and freshness management.
• Understanding of state and federal food safety and OSHA guidelines.

Pay

Starting hourly rate: $17.50 USD per hour.

For more information on benefits eligibility, please visit: https://tgt.biz/BenefitsForYou_A.