Sr. Regulatory Specialist - Food and Beverages - North America

About the role

Join our North America Regulatory Affairs team and help translate science and regulation into real business impact. In this role, you will play a critical part in enabling safe, compliant growth across the Food & Beverages sector by transforming complex regulatory requirements into clear, actionable guidance.

Responsibilities

• Lead and execute dossier writing as your primary focus, including preparation of regulatory dossiers, notifications, submissions, and compliance documentation
• Provide practical, timely regulatory guidance on product and ingredient status, labeling/claims, specifications, and manufacturing considerations
• Support product launches, innovation, and change management through regulatory assessments and deliverable tracking
• Monitor and interpret regulatory developments in North America, translating them into business impact and recommended actions
• Support interactions with regulatory authorities, customers, suppliers, and industry associations
• Enhance digital ways of working by improving tracking systems, reporting, dashboards, and documentation practices
• Contribute to procurement-related regulatory activities and documentation requirements

Requirements

• Bachelor’s degree in Food Science, Food Engineering, Chemistry, Biology, Nutrition, Pharmacy, or a related natural science field
• 4–6+ years of experience in Regulatory Affairs within food or a regulated industry
• Strong hands-on experience with dossier writing and U.S./Canada regulatory submissions
• Expertise in regulatory documentation, labeling/claims, and ingredient compliance
• Strong written communication skills, particularly for regulatory documentation
• Proficiency in Microsoft Office and comfort with digital tools, tracking systems, and reporting

Qualifications

• Fluency in English with advanced professional writing skills
• Key competencies: Strong ownership and ability to work independently while managing priorities, Exceptional attention to detail and ability to produce audit-ready documentation, Strong decision-making and prioritization skills, Collaborative mindset with the ability to influence without authority

Skills

• Experience with enzymes, cultures, probiotics, or food ingredients
• Background supporting Food & Beverage innovation or product launches
• Experience working in global, cross-functional environments
• Exposure to regulatory authorities such as FDA, Health Canada, or CFIA
• Interest in process improvement, digitalization, and workflow optimization

Benefits

• A collaborative and inclusive work environment
• Opportunities to work cross-functionally and globally
• Continuous learning and development opportunities
• A culture that encourages innovation, ownership, and growth
• The chance to contribute to digital transformation and process improvement initiatives

Pay

$105,000-$110,000 based on experience

Schedule

Hybrid working model, with regular collaboration across North America Regulatory Affairs and global stakeholder groups. Hybrid setup with flexibility in working arrangements

Location

Franklinton, NC (Hybrid)