Special Projects Manager, Scientific Operations
American Heart Association · Dallas, TX · 1 wk ago
RemoteRemoteInformation Technology$60k–$67k/yrFull-time
Responsibilities
- Support Senior Program Manager, Global Lab Ecosystem with contract execution and management as well as other agreements for PTFI with collaborating labs, vendors, and service providers.
- Maintain excellent time management and communication skills with both internal and external partners to meet project deliverables and deadlines.
- Support shipping and logistics of onboarding new PTFI labs including generating shipping labels, coordinating with companies and labs and monitoring progress.
- Perform various administrative tasks, including maintaining project documentation.
- Support project teams on meetings and logistics such as coordinating virtual and in-person meetings and education, which may include booking of venue, meeting and travel logistics, meal planning, meeting minutes documentation and follow-up.
Qualifications
- Bachelor’s degree in food science, nutrition, public health, biological or chemical sciences, agricultural sciences, data science, or related field required.
- Master’s degree in a relevant scientific or public health field preferred.
- 2 years of administrative support experience and participation in interdisciplinary and multi-institutional projects.
- Global experience preferred.
- Strong organizational and written and verbal communication skills, with an ability to translate technical concepts for multiple audiences.
- Experience in contracting.
- The ability to work independently and as part of a cross-functional teams in a global environment.
- Strong problem-solving skills.
- Excellent process management and organizational skills.
- Proficiency in computer programs, including Microsoft Office, Google Drive (including Google Docs), database management, and the ability to learn new software applications as appropriate.
- The ability to be dynamic, detail-oriented, multi-task, and re-prioritize in a fast-paced environment.
- Knowledge of food composition analysis, food systems research, and data science preferred.