Sous Chef

About the role

Earn a $5,000 sign-on bonus!

We are seeking an experienced and passionate sous chef with a strong culinary background to join our team. In this role, you will assist the chef in creating an authentic yet innovative dining experience, showcasing the artistry of contemporary Japanese culinary techniques. Your expertise and ability to lead a team will play a pivotal role in delivering an exceptional guest experience.

Requirements

• 1 or more years' experience as a sous chef
• Strong leadership and communication skills with the ability to motivate and develop a team
• Proven experience as a sous chef in an upscale or fine dining setting
• Able to work effectively under pressure in a high-paced environment
• Commitment to maintaining exceptional standards of quality, presentation, and service
• Familiarity with inventory management, food cost control and scheduling

Preferred Qualifications & Experience

• Culinary degree or equivalent training

Pay

$65,000 - $70,000 / year

Schedule

Full time
Availability: Morning, Afternoon, Evening (Includes Weekends)

Location

Pittsford, NY
Address: 3220 Monroe Ave

Job Posting

06/30/2026

Job ID

R0281383

Benefits

• Paid time off (PTO) to help you balance your personal and work life
• Higher premium pay rates for working overtime, on Sundays, or on a recognized holiday
• Health care benefits that provide a high level of coverage at a low cost to you
• Roths 401(k) match
• A generous scholarship program to help employees meet their educational goals
• LiveWell Employee & Family program to support your emotional, work-life and financial wellness

About Wegmans

We are a team of individuals—chefs, cashiers, innovators, and doers—on a mission to help people live healthier, better lives through exceptional food.