Sous Chef

About the role

Responsible for duties as assigned by the Executive Chef, Executive Sous Chef and/or General Manager including overseeing all resort restaurants kitchen operations.

Must have previous management experience as well as advanced cooking knowledge with several years of line or specialized training and be able to uphold company quality and sanitation standards.

Responsibilities

• Oversee kitchen in absence of Executive Sous Chef or Restaurant Chef
• Oversee inventory and places orders as needed
• Assist with daily operations of cooking, serving, and dishwashing
• Oversee and participate in putting away stock, including alcohol, in the correct manner
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line, including meat cutting, sauce making, and sanitation protocols
• Cooking fundamentals – prep and line