Jobs · Management · Indiana

Sous Chef

Hilton Indianapolis Hotel & Suites · Greater Indianapolis · 2 wk ago
ManagementFull-time

Maintenance Technician in Indianapolis, IN

  • Performs routine maintenance and repairs on equipment and facilities.
  • Ensures adherence to safety protocols and standards.
  • Works independently and collaborates with other departments as needed.

Chief Engineer in Indianapolis, IN

  • Oversees the operation and maintenance of all engineering systems.
  • Develops and implements energy-saving initiatives.
  • Collaborates with facility management and IT teams.

Director of Food & Beverage in Indianapolis, IN

  • Develops and executes food and beverage strategies.
  • Manages staff and ensures high-quality service.
  • Works closely with marketing and sales teams.

Bus Person in Indianapolis, IN

  • Assists customers with their dining needs.
  • Maintains cleanliness of dining areas.
  • Works under the supervision of servers and managers.

Restaurant Server in Indianapolis, IN

  • Welcomes and seats customers.
  • Entertains and serves customers during meals.
  • Handles cash transactions and maintains accurate records.

Line Cook in Tucson, AZ

  • Prepares and cooks a variety of dishes according to recipes and guidelines.
  • Follows food safety procedures and quality control standards.
  • Communicates effectively with kitchen staff and management.

Lead Line Cook in Nashville, TN

  • Supervises and trains line cooks.
  • Ensures efficient workflow and adherence to quality standards.
  • Collaborates with chefs and kitchen managers.

Lead Line Cook in Nashville, TN

  • Supervises and trains line cooks.
  • Ensures efficient workflow and adherence to quality standards.
  • Collaborates with chefs and kitchen managers.

Executive Chef in Westlake Village, CA

  • Develops and implements culinary strategies.
  • Manages kitchen operations and staff.
  • Collaborates with restaurant management and marketing teams.

Maintenance Technician in Indianapolis, IN

  • Performs routine maintenance and repairs on equipment and facilities.
  • Ensures adherence to safety protocols and standards.
  • Works independently and collaborates with other departments as needed.

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