Shift Supervisor - San Francisco Airport (SFO)
About the role
As a Shift Supervisor at Joe & The Juice, you help keep the heartbeat of the store alive. You're not just leading the shift — you're leading the vibe. With a focus on smooth operations, strong delegation, and team support, you're there to keep the energy high, the standards sharp, and the guest experience top-notch.
Responsibilities
- Daily Operations: Ensure the Daily Concept Workflow (DCWF) is followed with precision by observing store traffic, assigning tasks, and delivering feedback that keeps the team focused and energized.
- Cleanliness & Standards: Supervise and delegate daily checklists using our task-monitoring system. Keep the store clean, safe, and up to our Pink Standards, while reporting and documenting any issues honestly and promptly.
- Team Training: Support new juicers through our global training mantra: Knowledge – Training – Practice – Validation. Help build a confident and capable crew.
- Guest Experience: Lead by example to create warm, memorable guest interactions. Handle in-store feedback with a professional and guest-first approach.
- Sales Focus: Keep an eye on commercial targets throughout the shift. Manage deliveries, report accurately, and guide the team in supporting store sales performance.
Qualifications
- 1–2 years of experience in a similar supervisory or team lead role
- Strong organizational and communication skills
- Ability to stay cool and lead under pressure
- Passion for people, service, and personal growth
- A proactive, hands-on approach with a team-first mindset
Why Work With Us
- Great Company Culture: Be part of a team that values positive attitudes, inclusivity, and social ties. Enjoy a packed social calendar with various events that foster camaraderie and create lasting memories.
- Leadership & Educational Programs: Access continuous learning and growth opportunities through our comprehensive internal programs. Participate in workshops, training sessions, and mentorship programs designed to enhance your professional skills and leadership capabilities.
- Travel & Development Opportunities: Experience diverse cultures and locations while developing your skills and career. Take advantage of our exchange programs, international assignments, and career advancement opportunities that allow you to grow within the company and explore new horizons.
Pay & Benefits
- $22.27 per hour + tips (changes to $24.75 + tips after 90 days of employment)
- This position is covered by a Collective Bargaining Agreement between SFO Restaurants and UNITE HERE, Local 2. Union membership is required within 31 days of hire.
- Compensation, benefits, and working conditions are governed by the CBA.
- Benefits including health, dental, vision, and pension through union trust funds, paid vacation, sick days, and holidays are provided per CBA terms.
- All uniforms and initial airport badge costs provided by employer.
- Monthly parking subsidy included.
Physical Requirements
- Must be at least 18 years or older
- Must be able to pass a Criminal Records History Check and Security Threat Assessment (STA) to obtain an airport-issued badge and show proof of eligibility to work in the U.S.
- Must be able to stand for long periods of time
- Must be able to lift between 10 and 20 lbs
- Must be able to perform bending, stooping, crouching, and squatting movements
- Must be able to safely handle and use sharp objects
- Must be able to work near and operate a hot grill
About Joe & The Juice
JOE & THE JUICE is a healthy fast-casual concept founded in Copenhagen in 2002; since then, we have grown to more than 500 locations across 20 countries and now employ more than 4,500 people worldwide. From day one, our ambition has been to prove that there should be no trade-off between taste and health. We serve high-quality, freshly prepared juices, shakes, coffee, and sandwiches in relaxed, contemporary concept cafés that combine convenience with distinct urban atmospheres. JOE & THE JUICE goes beyond products toward the full experience around the bar, creating a consistent universe for guests and Juicers in all our locations. We invest heavily in internal development through our Moneyball career system and a culture where most leaders, including C-suite, VPs, and directors, have started behind the bar. We continue to evolve our people-centric and sustainability agenda that is part of our Nordic heritage and our commitment to a better future.