Shift Manager - Franchise

Responsibilities

• Making sure the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so the restaurant is running efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Requirements

Minimum : $14.00 hourly
Maximum : $16.00 hourly

Qualifications

The Franchisor will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees’ employees. If you are hired for this job posting, the independent franchisee will be your employer.

Benefits

This job posting contains some general information about what it is like to work in this position but is not a complete job description. People who work in this position perform many different tasks every day, and this posting may not list all the job's essential functions.

Pay

Minimum : $14.00 hourly
Maximum : $16.00 hourly

Schedule

N/A

Skills

N/A

Benefits

N/A

Employer

This job posting is for a position at an establishment owned and operated by an independent franchisee. This means the independent franchisee is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervision, staffing and scheduling.