Shift Manager-Franchise - 3281 - Robinsonville, MS (Robinsonville, MS)

About the role

The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. They are the "Every Shift" Leader! This position reports to the Assistant Manager or General Manager and supervises the restaurant employees.

Responsibilities

• Ensure guest satisfaction and overall restaurant performance on each shift
• Supervise restaurant employees
• Aid in training new employees
• Manage inventory levels and food preparation
• Handle cash transactions and manage cash drawer
• Assist in managing the restaurant’s social media presence
• Oversee the cleanliness and organization of the restaurant

Requirements

• Motivated, service-oriented employee
• High school education or GED
• Valid driver's license

Qualifications

• Experience in a leadership role preferred
• Strong communication and interpersonal skills
• Ability to work flexible hours including weekends and holidays

Skills

• Customer service skills
• Time management and multitasking abilities
• Problem-solving skills
• Effective verbal and written communication skills

Benefits

• Health insurance
• Flexible scheduling
• Professional development opportunities

Pay

• $15.00 per hour

Schedule

• Variable schedule based on restaurant needs