Shift Manager

About the role

The role involves leading shifts in a McDonald’s restaurant, ensuring high quality, service, and cleanliness. Key responsibilities include planning shifts, monitoring performance, enforcing standards, managing safety, communicating with the next shift, and meeting targets.

Responsibilities

• Plan and monitor shifts to ensure customer satisfaction.
• Maintain high standards of quality, service, and cleanliness.
• Ensure compliance with food safety regulations.
• Communicate effectively with the next shift manager.
• Help departments meet their goals.
• Manage inventory and daily maintenance.
• Train new employees.

Requirements

• Previous leadership experience, preferably in a restaurant, retail, or hospitality setting.
• Positive attitude and ability to work in a fast-paced environment.
• Flexible schedule and willingness to work weekends and evenings.
• Must be 18 years or older.

Qualifications

Not specified.

Skills

Not specified.

Benefits

Competitive wages, annual wage reviews, free/discounted employee meals, National Employee Discount, McD Perks (discounts across many companies), part-time and full-time positions available, medical, dental, and vision plans, vacation and paid time off, 401K company match plan, flex pay.

Pay

Not specified.

Schedule

Not specified.