Shift Manager

About the role

The role involves leading shifts in a McDonald’s restaurant, ensuring quality, service, and cleanliness, and managing various aspects of the restaurant.

Responsibilities

• Plan and monitor shifts to ensure great customer experiences.
• Ensure compliance with McDonald’s standards for quality, service, and cleanliness.
• Communicate effectively with the next Shift Manager to prepare for their shift.
• Manage inventory, daily maintenance, and cleanliness.
• Oversee food safety and internal communication.
• Train and supervise the crew.
• Meet and exceed departmental targets.
• Handle safety and security responsibilities.
• Schedule staff.

Requirements

• Previous leadership experience, preferably in a restaurant, retail, or hospitality setting.
• Positive attitude and ability to work in a fast-paced environment.
• Flexible schedule and willingness to have fun while working.
• Must be 18 years or older to apply.

Qualifications

While not specified, previous leadership experience and a positive attitude are preferred qualifications for this role.

Skills

Essential skills include leadership, communication, time management, and attention to detail.

Benefits

Included benefits for Department Managers and Shift Managers at a McDonald’s Corporate owned store include:

• Education through Archways to Opportunity
• College tuition assistance
• English classes as a second language
• Medical, dental, and vision coverage
• Short- and Long-Term Disability, life, and accident insurance
• Paid and unpaid leaves of absence
• 401(k)
• Free meal and free uniforms

Pay

Pay ranges from $16.00 to $17.50 per hour.

Schedule

Shifts are available based on the needs of the restaurant.

Contact Information

To learn more about the franchisee's privacy practices and to apply, please contact the franchise organization directly.