Shift Manager

About the role

The role involves leading shifts in a McDonald’s restaurant, ensuring high quality, service, and cleanliness, and managing various aspects of the restaurant's operations.

Responsibilities

• Plan and monitor shifts to ensure great Quality, Service and Cleanliness to customers.
• Take action to ensure the team meets McDonald’s standards.
• Communicate with the next Shift Manager to prepare them for their shift.
• Meet targets during shifts and help departments meet their goals.
• Manage inventory, daily maintenance, and crew.
• Ensure food safety and exceptional customer service.
• Monitor safety and security.
• Train crew members.

Requirements

• Previous leadership experience, preferably in a restaurant, retail, or hospitality setting.
• Positive attitude and a flexible schedule.
• Passion for working in a fast-paced environment.
• Must be 18 years or older to be considered for management positions.

Qualifications

Not specified in the job posting.

Skills

Not specified in the job posting.

Benefits

• Paid time off (PTO)
• Earned sick time
• Medical, dental, and vision coverage
• Pre-tax flexible spending accounts
• Short- and Long-Term Disability, life, and accident insurance
• Service awards
• Employee Resource Connection

Pay

Competitive pay.

Schedule

Shifts are weekly, and the schedule is determined by the franchisee.