Shift Manager
McDonald's · Galesburg, IL · 3 wk ago
Manufacturing$12–$16/hrFull-time
About the role
The job for this role involves leading shifts every week, ensuring customers receive a fast, accurate, and friendly experience. Shift Managers perform various tasks such as planning for each shift, monitoring performance, ensuring quality, service, and cleanliness, managing inventory, maintaining cleanliness, and scheduling.
Responsibilities
- Plan and monitor shifts to ensure customer satisfaction and meet McDonald’s standards.
- Ensure the team meets McDonald’s quality, service, and cleanliness standards.
- Manage inventory and daily maintenance.
- Communicate with the next Shift Manager to prepare them for their shift.
- Meet and exceed targets set during the shift.
- Help departments meet their goals.
- Handle food safety, internal communication, and exceptional customer service.
- Manage crew and handle scheduling.
- Train new employees.
Requirements
- Leadership experience, preferably in a restaurant, retail, or hospitality setting.
- Positive attitude and ability to work in a fast-paced environment.
- Flexible schedule and willingness to work weekends and evenings.
- Must be 18 years or older.
Qualifications
Previous leadership experience is preferred, but not required. Applicants should demonstrate strong organizational and communication skills, as well as the ability to manage a team effectively.
Skills
- Strong leadership and management skills.
- Excellent communication and interpersonal skills.
- Ability to multitask and prioritize responsibilities.
- Knowledge of food safety and inventory management.
Benefits
- Paid vacation after 30 days.
- Automatic $.25 raise after 30 days.
- Full-ride scholarship at Colorado Technical University.
- Education through Archways to Opportunity including opportunities to earn a high school degree, college tuition assistance, and English classes as a second language.
- Employee Resource Connection.
- Employee Perk Program.
Schedule
Shifts are typically 8 hours long and may vary based on the needs of the restaurant.
Pay
Starting wages range from $12 to $16 per hour, with an automatic $.25 raise after 30 days.