Shift Manager

About the role

The role involves leading shifts in a McDonald’s restaurant, ensuring high quality, service, and cleanliness. Responsibilities include planning shifts, monitoring performance, enforcing standards, managing safety and security, and communicating with the next shift leader.

Responsibilities

• Plan and monitor shifts to ensure efficient operation
• Maintain high standards of quality, service, and cleanliness
• Ensure compliance with food safety regulations
• Communicate effectively with team members and supervisors
• Manage inventory and daily maintenance
• Train and supervise staff
• Meet and exceed departmental goals

Requirements

• Previous leadership experience, preferably in a restaurant, retail, or hospitality setting
• Positive attitude and ability to work in a fast-paced environment
• Flexible schedule and willingness to work weekends and evenings
• Must be 18 years or older

Qualifications

While not specified, candidates should possess strong communication and leadership skills, as well as the ability to manage multiple tasks simultaneously.

Skills

• Leadership and management skills
• Customer service orientation
• Attention to detail
• Time management and organizational skills

Benefits

• Competitive pay
• Dental and vision coverage
• Medical reimbursement assistance program
• Paid time off after meeting service requirements
• Incentive program with Onaroll discount programs
• Meal discounts through McdPerks

Pay

Details on pay are not specified in the job posting.

Schedule

Details on the schedule are not specified in the job posting.