Shift Manager

About the role

The role involves leading shifts every week to ensure customers receive a fast, accurate, and friendly experience. Shift Managers oversee the team and other managers during a shift to maintain high standards of quality, service, and cleanliness.

Responsibilities

• Planning for each shift
• Making sure the team meets McDonald’s standards
• Communicating with the next Shift Manager to prepare them for their shift
• Meeting targets during their shifts
• Helping assigned Departments meet their goals
• Ensuring food safety
• Managing inventory
• Performing daily maintenance and cleanliness
• Managing crew
• Producing quality food
• Providing exceptional customer service
• Ensuring safety and security
• Scheduling
• Training

Requirements

• Previous leadership experience, preferably in a restaurant, retail, or hospitality setting
• A positive attitude and a desire to work in a fast-paced environment
• Ability to work flexible hours
• Must be 18 years or older to be a manager in a corporate-owned McDonald’s restaurant

Qualifications

Positive team player with a passion for working in the fast-paced McDonald’s environment.

Skills

Leadership, communication, time management, and attention to detail.

Benefits

• 15-25 days paid vacation
• 10 paid holidays and 8-week sabbatical every 10 years
• Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance, and English classes as a second language
• Medical, dental, and vision coverage
• Pre-tax flexible spending accounts
• Short- and Long-Term Disability, life, and accident insurance
• Paid leaves of absence
• Service awards
• Employee Resource Connection
• Adoption Assistance
• Matching gifts program

Pay

Competitive pay

Schedule

Flexible schedule to accommodate the needs of the franchisee.