Shift Leader

About the role

Shift Leaders run shifts, lead with personality, and execute day-to-day operations ensuring all guests and employees leave with smiles on their faces. We're a mission-driven, culture-carrying community focused on better flavor, quality ingredients, and a more socially conscious vision. We offer a livable wage, real actions, and expect more from—and for—our team.

Responsibilities

• Manage a fast-paced, high-volume, clean, customer-focused shop.
• Deliver best-in-class hospitality.
• Spend 80-90% of working shift on the floor or in the front of the shop.
• Pass a Food Safety Certification course within 45 days of start.
• Demonstrate strong time-management, multi-tasking, prioritization, and organizational skills.

Requirements

• Ability to lift at least 30 pounds regularly.
• Frequently reach, crouch, squat, and bend.
• Exert well-paced mobility for up to 8 hours or as needed.
• Handle a knife confidently.
• Speak conversational English.

Benefits

• Tips
• Paid Time Off (PTO) after 90 days of employment.
• Instant Pay.
• Growth opportunities.
• Medical, dental, and vision benefits.
• Option to participate in company 401k.
• Company swag you'll want to wear.
• Free pizza.