Service Route Driver

Duties & Responsibilities

• Ensure the company vehicle is properly loaded with all products needed to service locations
• Drive a vehicle to transport products and food to client locations
• Deliver, load, and unload products and food as requested
• Place stock on shelves or racks in vending machines or coolers
• Ensure the refrigeration of all cold food products in the truck and at accounts
• Oversee the ordering of merchandise and control inventory
• Collapse unsold and stale merchandise
• Collect money, including coins and bills, from machines
• Communicate positively with customers by making eye contact and smiling
• Perform routine maintenance and sanitation of machines at accounts
• Manage the care of the company vehicle

Requirements

• Must be 21 years of age or older to operate a company vehicle
• Valid driver’s license (a CDL is NOT required) and a good driving record
• Able to pass the DOT Physical
• Able to lift up to 50 pounds
• Outgoing personality with the skills to promote products
• Excellent organization and time management skills
• Able to communicate effectively to customers and AVI team members
• Able to work independently and utilize time efficiently

Benefits

• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immensely training and growth opportunities