Service Leader
Chipotle Mexican Grill · Lexington, KY · 5 days ago
OTHRFull-time
About the role
The Service Leader at Chipotle is responsible for ensuring a positive customer experience, maintaining a clean and organized kitchen, and assisting the crew in providing excellent service.
Responsibilities
- Maintain a positive customer experience by ensuring high-quality food is served and customer incidents are resolved.
- Support food safety by monitoring hand washing, glove changes, time and temperature, secondary shelf lives, and following food safety policies.
- Assist in resolving food quality issues and helping the crew prepare and serve food.
- Evaluate tasks and assist others as needed.
- Develop and train future Service Leaders.
- Perform miscellaneous office duties including banking, cash handling, and office paperwork.
- Ensure office equipment and supplies are in good condition.
Requirements
- Knowledge of cash handling policies and procedures.
- Familiarity with office paperwork.
- Ability to speak, write, read, and understand the primary language(s) of the work location.
- A high school diploma.
- Restaurant experience.
Qualifications
- Understand and articulate Chipotle’s Food With Integrity philosophy.
- Have knowledge and experience of cash handling policies and procedures.
- Have knowledge of Food Safety and health department matters.
- Be able to speak, write, read, and understand the primary language(s) of the work location.
- A high school diploma.
- Restaurant experience.
Skills
- Customer service skills.
- Food safety awareness.
- Time management and multitasking abilities.
- Leadership and training skills.
- Office administrative skills.
Benefits
- Tuition assistance (up to 100% coverage for select degrees or up to $5,250/year).
- Free food (yes, really FREE).
- Medical, dental, and vision insurance.
- Paid time off.
- Holiday closures.
- Competitive compensation.
- Opportunities for advancement.
Pay
Compensation is competitive and based on experience.
Schedule
Shifts vary based on restaurant needs, typically requiring standing and working while clocked in.