Jobs · OTHR · New Jersey

Service Leader

Chipotle Mexican Grill · New Providence, NJ · Yesterday
OTHR$18.8–$20.9/hrFull-time

About the role

Chipotle’s Service Leader is responsible for maintaining a positive customer experience by ensuring safe and quality food is prepared and served, and that the restaurant crew is well trained and provides good customer service. This position maintains a clean, organized line with properly functioning equipment. Service Leaders are on their feet while clocked in, unless on break, and are expected to assist with other tasks when not busy.

Responsibilities

  • Ensure great tasting, high-quality food is served
  • Resolve food quality issues
  • Support food safety by:
    • Ensuring hand washing and glove changes
    • Monitoring time and temperature on the line
    • Monitoring secondary shelf lives
    • Completing the Daily Food Safety Checklist and following food safety policies
  • Resolve customer incidents and ensure positive customer experiences
  • Monitor crew breaks, shift changes, shift meetings, and line schedules
  • Develop and cross-train all front-of-house crew
  • Assist with crew performance reviews
  • Develop future Service Leaders
  • Assist with office administration duties, including:
    • Banking and cash handling policies
    • Office paperwork
    • Ensuring office equipment remains in working order
    • Ordering office supplies as necessary
  • Ensure the proper quantity of supplies is available

Requirements

  • Understand and articulate Chipotle’s Food With Integrity philosophy
  • Knowledge and experience of cash handling policies and procedures
  • Knowledge of food safety and health department matters
  • Familiarity with office paperwork
  • Ability to speak, write, read, and understand the primary language(s) of the work location
  • High school diploma
  • Restaurant experience

Benefits

  • Tuition assistance (100% coverage for select degrees or up to $5,250/year)
  • Free food
  • Medical, dental, and vision insurance
  • Digital tips
  • Paid time off
  • Holiday closures
  • Competitive compensation
  • Opportunities for advancement (80% of managers started as crew)

Pay

Base pay range: $18.80–$20.90 per hour. This position is also eligible for digital tips. Actual base pay may vary depending on skill level, experience, and/or education.

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