Service Bartender

Responsibilities

• Ensure: Supporting the bartender as assigned to by Manager
• Create and deliver all alcoholic beverages to Silver Diner standards
• Every order is delivered 100% correct
• Running beverage and food to bar guests supporting bartenders using position points to ensure proper delivery
• Salads and Appetizers
• All entrees
• Desserts
• Beverages
• Re-cooks and on the fly orders
• Serve and announce dish with appropriate condiments
• Always ask Guests if there is anything else you get for them
• Pre-bus dirty plates as Guests finish and deliver to dish room
• Take dirty plates from bartender and deliver to dish room or bar dish area
• Complete bus of and reset, tables and bar
• Knowledge of all food and beverage specs
• Maintaining a clean station stocked to Silver Diner standards
• Complete all assigned side work
• Work as part of a team, communicating clearly and constructively

Brand Delivery

• Be on time for work
• Maintain a positive, fun-oriented attitude to your work
• Keep yourself, your uniform and your station sparkling clean at all times
• Strictly follow all uniform standards
• Know and ensure delivery of the Silver Diner Brand

Cost Balancing

• Properly portion all self-service items (i.e.: Soups, creamers, butters etc.)

Other Duties and Tasks

• Perform any additional duties or tasks as reasonably assigned by managers

Requirements

• Reasonable English communication skills
• Physically fit to be able to withstand long periods of time on their feet
• Able to multi-task
• Overall appearance reflective of the Brand
• Contagiously friendly, outgoing, and energetic
• Sense of urgency
• Exceptional aptitude for Guest Hospitality
• Able to think and act quickly while maintaining self-composure
• Organized
• Enthusiastic
• Able to meet all schedule requirements
• Energetic