Servers and Bartenders

Experienced Restaurant Server – Full-Time & Part-Time at The Copperfield Inn at Lakeside, Limerick, PA. The restaurant is a full‑service venue offering lunch, dinner, Sunday brunch, private parties, weddings, celebrations of life, and special events. Sunday and holiday availability is mandatory.

Responsibilities

• Provide attentive, friendly, and knowledgeable service
• Accurately take orders and enter them into Toast
• Learn our food, beverage, brunch, and specials menus
• Properly enter guest counts, modifications, and beverage refills
• Communicate clearly with the kitchen, bar, hosts, and support staff
• Maintain clean, organized tables and service areas
• Assist teammates during busy shifts
• Follow all food‑safety and alcohol‑service procedures
• Help create a welcoming experience for every guest

What We’re Looking For

• Previous full‑service restaurant experience preferred
• Positive, dependable, and team‑oriented attitude
• Strong communication and guest‑service skills
• Ability to handle multiple tables in a busy environment
• Professional appearance and conduct
• Availability for a combination of weekdays, evenings, and weekends
• Mandatory availability on Sundays and holidays
• Banquet or private‑event experience is a plus

Benefits

• Employee discounts

Compensation

Hourly tipped position.

Experienced Bartender – Restaurant, Lounge & Private Events at The Copperfield Inn at Lakeside, Limerick, PA. Bartenders serve guests in the main bar and lounge while supporting weddings, celebrations, private parties, Sunday brunch, and other special events. Sunday and holiday availability is mandatory.

Responsibilities

• Prepare cocktails, wine, beer, and non‑alcoholic beverages accurately and consistently
• Provide friendly, attentive service to bar and dining guests
• Learn our cocktail, wine, beer, brunch, and event packages
• Accurately enter orders, guest counts, refills, and payments into Toast
• Properly handle cash and complete accurate checkout procedures
• Stock, clean, and organize the bar before, during, and after service
• Monitor inventory and communicate low‑stock items to management
• Follow responsible alcohol‑service and ID‑verification procedures
• Communicate effectively with servers, managers, kitchen staff, and banquet teams
• Assist with banquet bars and special events as scheduled

What We’re Looking For

• Previous full‑service bartending experience required
• Strong cocktail, wine, and beer knowledge
• Excellent guest‑service and communication skills
• Ability to stay organized and composed during busy shifts
• Dependable, professional, and team‑oriented
• Comfortable working independently when necessary
• Availability for weekdays, evenings, weekends, and private events
• Mandatory availability on Sundays and holidays
• RAMP certification preferred

Compensation

Hourly tipped position.