Server (WTSTFAL)

Role Overview As a Dining Server in a senior living community, you will deliver timely, professional meal service while creating a warm, welcoming environment for residents and guests. Your key responsibilities include taking and delivering food and beverage orders accurately, assisting residents with menu selections, bussing and resetting tables, maintaining a clean dining area, and completing opening and closing duties. You will attend pre-meal meetings to review menu offerings and utilize community systems for order entry and meal delivery, ensuring compliance with food safety, sanitation, and infection control standards. Qualifications & Skills Excellent customer service and communication skillsAbility to build positive connections with residentsAttention to detail and organizational skillsKnowledge of food safety and sanitation standardsExperience in food service or hospitality preferred but not required Key Duties Provide friendly and efficient dining serviceAssist residents with menu choices and descriptionsMaintain cleanliness and organization of dining areasSupport opening and closing proceduresFollow safety and infection control protocols This role offers a competitive pay range and benefits including health plans, retirement options, paid time off, tuition reimbursement, and bonus opportunities, fostering a supportive environment for personal and professional growth.