Server - Winter 26.27
Snowshoe Mountain · Snowshoe, WV · 1 wk ago
$5/hrFull-time
Work Location: 10 Snowshoe Drive, Snowshoe, WV 26209
Pay
$5 per hour plus tips
Schedule
- May require working early mornings, evenings, weekends, and holidays
Start Date: The end of November and beginning of December with positions available throughout the season.
Benefits
- Medical Benefits - Minimal Essentials Coverage available
- Free skiing and snowboarding privileges at Alterra resorts + Discounts on Ikon Passes
- 401k plan available to any employee over the age of 18
- Discounted Friends and Family Lift Ticket Vouchers
- 50% off Snowshoe Quick Service Restaurants and 30% off Snowshoe Full Service Restaurants (excludes alcohol)
- 40% off Retail Merchandise and 45% off Mountain Essentials (excludes hard goods, 2 hard good sales for employees throughout winter)
- Pro Deals from some of the industry's top brands such as North Face, Darn Tough, and many more
- Affordable on-mountain employee housing available for rent
About the role
- Diverse Dining Experience: From bustling high volume slope side spots to upscale, full-service restaurants, we have a variety of dining outlets to fit your interests and skills.
- Adventure Awaits: Explore the stunning Snowshoe Mountain and enjoy all the outdoor activities it has to offer while you work.
- Make Connections: Meet guests and employees from across the country and around the world and provide them with exceptional hospitality that makes Snowshoe their home away from home.
Responsibilities
- Provide excellent guest service by taking orders, delivering food and drinks in a timely manner
- Recommend dining options by being knowledgeable of menu and special offerings
- Assist team in keeping service stations stocked and clean
- Provide information to guests by being knowledgeable of the resort
- Verify guests are of legal age before serving alcohol by asking for identification
- Ensure proper distribution of revenue by balancing bank and performing closeout reports at end of shift
Requirements
- High School Diploma or GED Preferred
- Previous restaurant experience