Server/Waitstaff

About the role

Meridian Senior Living believes that “Everyone Deserves a Great Life.” To us, a great life in our communities starts with great employees. We look for team‑oriented individuals who understand that the work is hard yet rewarding, who value making a difference in residents’ lives, and who thrive in a culture of integrity, joy, respect, and excellence.

Responsibilities

• Deliver meals to residents and guests in a timely manner and on schedule.
• Provide first‑class customer service while ensuring a healthy meal experience.
• Work as part of the dietary team to maintain a smooth, efficient, and safe kitchen operation.
• Communicate effectively with residents, families, staff, vendors, and the public.

Qualifications

• Ability to read, write, and follow oral and written directions at a level necessary to accomplish the job.
• Obtain a Food Handlers Permit as required by state regulations.
• Compassion for and desire to work with seniors.
• Honest, fair, dependable, and respectful of confidentiality and privacy.
• Meet all health requirements and pass background checks.

Benefits

• Medical, Dental, and Vision plans (multiple options).
• 1800MD – Telemedicine available to employees and family members at no cost, no enrollment required.
• Flexible Spending Account.
• Company‑paid Life Insurance and Long‑Term Disability.
• Voluntary Benefits including Short Term Disability, Accident Coverage, Critical Illness, and more.
• Pet Insurance.
• Tuition Reimbursement.
• 401(k) plan.
• Employee Assistance Program.
• Referral Bonus.
• Employee Discounts (Enterprise, Staples, HD Supply, Office Depot, Sherwin Williams, and more).

Schedule

Must be flexible to work weekends, evenings, and mornings.