Server - PT
About the role
The Server position at MBK Senior Living is dedicated to enhancing the dining experience for residents, family members, and visitors. This role involves ensuring that meals are served efficiently and courteously, assisting residents with their meal selections, and maintaining a clean and sanitary dining area.
Responsibilities
- Takes written food orders and serve meals to residents, family members and visitors in a professional, efficient and courteous manner making sure that customer satisfaction is the result
- Aid in community marketing effort through positive interactions, dress and behavior by following all grooming and dress standards
- Clean and set up of all dining and food service areas including stocking of condiments pulling old items and restocking as necessary (sugars, salt/pepper, ketchups, etc.)
- Other duties as assigned or directed by Supervisors or designee of the Executive Director
Requirements
- Age over 18 years or have proper work permit and authorization documentation
- Complete a health screening and provide negative TB test results (must be within the last 6 months or within 7 days of employment)
- Must meet and maintain all state specific regulatory requirements
Physical Demands
- Must be mobile and able to perform the physical requirements of the job including standing for long periods of time, bending, kneeling, stooping, pushing, pulling, and repetitive motion
- Able to move intermittently throughout the work day and throughout the community
- Able to lift/carry 40+ lbs., push and pull carts as necessary
Benefits
Full-time Benefits Include Rich benefits package including Medical, Dental, Vision and 401k matching up to 4%Childcare and eldercare assistanceFlexible spending accounts
Pay
Competitive salaries
Schedule
Part Time, Wednesday (4:30 - 7:00 PM), Friday (4:30 - 7:00 PM), Saturday (4:30 - 7:00 PM or 6:00 AM - 1:30 PM), Sunday (6:00 AM - 1:30 PM), and occasional Monday (4:30 - 7:00 PM)
Qualifications
Exposure to restaurant operations or the ability to learn
Skills
Basic counting skills as required by the position (tracking meals/residents, etc.)
Good communication skills including the ability to speak, write, understand, and read English
Ability to operate standard serving equipment (salad bar cart, trays, heating cart, etc.)
Must be mindful regarding the use of resources and supplies, minimizing waste and misuse when possible
Ability to deal tactfully and professionally at all times with personnel, residents, family members, visitors, vendors, and the general public
Complete the dining room training course with CCG
Benefits
Team Member discounts
Health and Wellness resources
Pay
Competitive salaries
Schedule
Part Time, Wednesday (4:30 - 7:00 PM), Friday (4:30 - 7:00 PM), Saturday (4:30 - 7:00 PM or 6:00 AM - 1:30 PM), Sunday (6:00 AM - 1:30 PM), and occasional Monday (4:30 - 7:00 PM)
Qualifications
Exposure to restaurant operations or the ability to learn
Skills
Basic counting skills as required by the position (tracking meals/residents, etc.)
Good communication skills including the ability to speak, write, understand, and read English
Ability to operate standard serving equipment (salad bar cart, trays, heating cart, etc.)
Must be mindful regarding the use of resources and supplies, minimizing waste and misuse when possible
Ability to deal tactfully and professionally at all times with personnel, residents, family members, visitors, vendors, and the general public
Complete the dining room training course with CCG
Benefits
Team Member discounts
Health and Wellness resources
Pay
Competitive salaries
Schedule
Part Time, Wednesday (4:30 - 7:00 PM), Friday (4:30 - 7:00 PM), Saturday (4:30 - 7:00 PM or 6:00 AM - 1:30 PM), Sunday (6:00 AM - 1:30 PM), and occasional Monday (4:30 - 7:00 PM)
Qualifications
Exposure to restaurant operations or the ability to learn
Skills
Basic counting skills as required by the position (tracking meals/residents, etc.)
Good communication skills including the ability to speak, write, understand, and read English
Ability to operate standard serving equipment (salad bar cart, trays, heating cart, etc.)
Must be mindful regarding the use of resources and supplies, minimizing waste and misuse when possible
Ability to deal tactfully and professionally at all times with personnel, residents, family members, visitors, vendors, and the general public
Complete the dining room training course with CCG
Benefits
Team Member discounts
Health and Wellness resources
Pay
Competitive salaries
Schedule
Part Time, Wednesday (4:30 - 7:00 PM), Friday (4:30 - 7:00 PM), Saturday (4:30 - 7:00 PM or 6:00 AM - 1:30 PM), Sunday (6:00 AM - 1:30 PM), and occasional Monday (4:30 - 7:00 PM)
Qualifications
Exposure to restaurant operations or the ability to learn
Skills
Basic counting skills as required by the position (tracking meals/residents, etc.)
Good communication skills including the ability to speak, write, understand, and read English
Ability to operate standard serving equipment (salad bar cart, trays, heating cart, etc.)
Must be mindful regarding the use of resources and supplies, minimizing waste and misuse when possible
Ability to deal tactfully and professionally at all times with personnel, residents, family members, visitors, vendors, and the general public
Complete the dining room training course with CCG
Benefits
Team Member discounts
Health and Wellness resources
Pay
Competitive salaries
Schedule
Part Time, Wednesday (4:30 - 7:00 PM), Friday (4:30 - 7:00 PM), Saturday (4:30 - 7:00 PM or 6:00 AM - 1:30 PM), Sunday (6:00 AM - 1:30 PM), and occasional Monday (4:30 - 7:00 PM)
Qualifications
Exposure to restaurant operations or the ability to learn
Skills
Basic counting skills as required by the position (tracking meals/residents, etc.)
Good communication skills including the ability to speak, write, understand, and read English
Ability to operate standard serving equipment (salad bar cart, trays, heating cart, etc.)
Must be mindful regarding the use of resources and supplies, minimizing waste and misuse when possible
Ability to deal tactfully and professionally at all times with personnel, residents, family members, visitors, vendors, and the general public
Complete the dining room training course with CCG
Benefits
Team Member discounts
Health and Wellness resources
Pay
Competitive salaries
Schedule
Part Time, Wednesday (4:30 - 7:00 PM), Friday (4:30 - 7:00 PM), Saturday (4:30 - 7:00 PM or 6:00 AM - 1:30 PM), Sunday (6:00 AM - 1:30 PM), and occasional Monday (4:30 - 7:00 PM)
Qualifications
Exposure to restaurant operations or the ability to learn
Skills
Basic counting skills as required by the position (tracking meals/residents, etc.)
Good communication skills including the ability to speak, write, understand, and read English
Ability to operate standard serving equipment (salad bar cart, trays, heating cart, etc.)
Must be mindful regarding the use of resources and supplies, minimizing waste and misuse when possible
Ability to deal tactfully and professionally at all times with personnel, residents, family members, visitors, vendors, and the general public
Complete the dining room training course with CCG
Benefits
Team Member discounts
Health and Wellness resources
Pay
Competitive salaries
Schedule
Part Time, Wednesday (4:30 - 7:00 PM), Friday (4:30 - 7:00 PM), Saturday (4:30 - 7:00 PM or 6:00 AM - 1:30 PM), Sunday (6:00 AM - 1:30 PM), and occasional Monday (4:30 - 7:00 PM)
Qualifications
Exposure to restaurant operations or the ability to learn
Skills
Basic counting skills as required by the position (tracking meals/residents, etc.)
Good communication skills including the ability to speak, write, understand, and read English
Ability to operate standard serving equipment (salad bar cart, trays, heating cart, etc.)
Must be mindful regarding the use of resources and supplies, minimizing waste and misuse when possible
Ability to deal tactfully and professionally at all times with personnel, residents, family members, visitors, vendors, and the general public
Complete the dining room training course with CCG
Benefits
Team Member discounts
Health and Wellness resources
Pay
Competitive salaries