Server - Part Time

About the role

This position is responsible for anticipating and providing for guests' needs in the timely service of their dining experience while delivering the Art of Hospitality with a positive and friendly attitude using your own style and personality. As a Part-Time Team Member, you will enjoy perks like free admission and parking to Hersheypark, discounts on food and shopping, and more as soon as you receive your Employee ID.

Responsibilities

• Take food and drink orders from customers accurately and with a positive attitude.
• Work within the Department of Agriculture Regulations to ensure food safety is being met.
• Identify potential issues before they reach the customer.
• Maintain knowledge of the food and beverage menu to answer guest questions and make recommendations as needed.
• Monitor assigned tables and check in on guests to ensure they are enjoying their meals; take action to correct any problems.
• Adhere to all alcohol rules and guidelines as taught by RAMP; ensure a safe and enjoyable experience for guests.
• Maintain dining room cleanliness, table manicuring, and overall dining room housekeeping.
• Engage with customers in a friendly manner while anticipating their needs.
• Complete payment of all guest checks and finalize all financial transactions.
• Perform side work, set up, and closing duties as assigned.

Requirements

• Must be at least 18 years of age or older.
• Must obtain RAMP certification.

Skills

• Strong interpersonal skills to verbally communicate in a positive manner with co-workers, guests, and the general public.
• Able to read, write, and perform addition/subtraction calculations.
• Able to remember abbreviations and menu items.

Schedule

Flexible schedule is required, including days, evenings, split shifts, weekends, and holidays.

Physical Demands

• Walking and standing for most of the shift; stooping, bending, pushing, and lifting up to 25 pounds.
• Working outdoors.
• Able to see at a distance (20 feet), at close range (12 inches), distinguish between shapes, and utilize peripheral vision to avoid potential hazards.
• Able to hear in one or both ears so that verbal communication can be received, understood, and acted upon.
• Use of fingers and hands to write, use POS register, slice, chop, and operate equipment; distinguish between sharp/dull and hot/cold.
• Able to bend, handle, carry, lift, reach, wipe, climb, and stoop.
• Able to walk and stand for up to 8 hours.
• Proper footwear must be provided by the employee.

Benefits

• Free admission and parking to Hersheypark.
• Discounts on food and shopping.