Server-Part Time

Essential Job Functions

• Supports the mission, vision, and goals of the organization, upholding and promoting company culture and vision.
• Takes food and drink orders from residents and guests accurately and with a positive attitude. Writes resident or guest food orders on order slips.
• Engages with residents in a friendly manner. Knowledge of the menu, with the ability to make suggestions.
• Ensures tables are enjoying their meals and takes action to correct any problems. Performs end of shift duties in dining and kitchen.
• Affords assistance to food preparation staff when necessary.
• Attends training courses at community and maintains up to date monthly, quarterly, annual training through designated Learning Management System (LMS).

Requirements

• Experience providing excellent customer service.
• A positive attitude and ability to work well with cooks and other staff.
• Able to perform high-quality work while unsupervised.
• Ability to deliver orders in a timely manner.