Server (Full-Time and Part-Time)

Responsibilities

• Take food and beverage orders and deliver items promptly
• Ensure guest satisfaction through warm greetings and effective communication
• Maintain sanitation standards in the dining area
• Communicate with kitchen staff to ensure accurate order delivery
• Advise guests on menu options and accommodate special requests, including dietary needs and allergens
• Keep the dining area clean and organized
• Operate necessary equipment and handle cash transactions properly
• Promote a clean and safe environment
• Address guest concerns promptly
• Assist with setup and cleanup
• Collaborate with team members during events or functions
• Perform additional tasks as assigned

Qualifications & Skills

• Previous serving experience preferred
• Excellent communication and interpersonal skills
• Ability to remain flexible, patient, and discreet with guest information
• Knowledge of food safety standards and menu items is advantageous

Benefits

• Opportunities for career growth
• Full-time and part-time roles with benefits including health coverage and retirement plans
• Employee discounts and wellness programs
• No late nights required
• Supportive work environment focused on making a positive impact