Server

About the role

Columbia Country Club is excited to announce the exceptional career opportunity of Server. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Responsibilities

• Provides immediate attention to all guests upon seating.
• Describes specials of the day to the guests.
• Answers questions regarding any menu item and offers suggestions of menu items when appropriate.
• Takes food and beverage orders from guests and delivers food to guests promptly after preparation.
• Follows-up with guest to ensure satisfaction.
• Replenishes items as needed.
• Participates in pre-shift meetings and taste tests.
• Maintains organized workstation and side work duties.
• Setting up and breaking down golf stations every shift.
• Accountable for checks and cash transactions.
• Utilizes Point of Sales System.
• Follows established systems for taking, placing, and delivering orders.
• Follows established standards for greeting, cocktail service, food delivery and general service techniques.
• Practices tray service for all food and beverage service.
• Position requires to be cross trained in bartending service.
• Incorporates safe work practices in job performance.
• Valid driver license required (driver license is will be required when operating the picker for range balls, golf cart).
• Regular and reliable attendance.
• Performs other duties as required.

Requirements

Education/Experience: High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Certificates/Licenses: Food Safety and Sanitation Training and Alcohol Awareness Training.

Skills

Ability to read and speak English may be required in order to perform the duties of the position; meets state age requirements for handling alcoholic beverages; knowledge of POS system.