Server

About the role

The Daily Catch, established in 1973 in Boston, MA, are family-owned and operated Sicilian-style seafood and pasta restaurants. We have 3 locations in Boston and a wholesale seafood business based out of Boston's Fish Pier. We serve local New England fish species cooked with family recipes that continue to satisfy seafood lovers from around the world.

Responsibilities

• Take food and drink orders from customers and enter orders into the POS system
• Answer any questions that customers may have about the menu
• Make sure that customers are satisfied with their dining experience and address any concerns they may have
• Provide excellent customer service at all times
• Prepare and serve drinks, including alcoholic beverages
• Clear tables and ensure that they are clean and ready for the next customer
• Perform side work and opening/closing duties as needed

Qualifications and Experience Required

• 5-year minimum experience as a server/waiter in a high-volume restaurant
• Excellent communication, teamwork, and customer service skills
• Ability to work in a fast-paced environment and handle multiple tasks at once
• Ability to stand for long periods of time and lift up to 25 pounds
• Ability to work flexible hours, including evenings, weekends, and holidays
• Must be at least 21 years of age

Benefits

Full-time employees are eligible for benefits PTO (Paid Time Off), Medical, Prescription, Dental, and Vision, 401(k) Retirement Plan.

Pay

Hourly $6.75 plus tips (average $300 - $500++ in tips per shift).

Schedule

Flexible hours, including evenings, weekends, and holidays.